We went to the restaurant on a Friday night and I was a bit nervous because generally during busy times they mess up with allergy things, and its not top priority, but at Weber grill I felt like I was there top priority. I researched Weber grill before hand and only could find a gluten free menu, which is not what I really anything pertaining to me. I asked the hostess if they had a allergy menu, and she explained to me that the waiter would be able to talk to the chef's. We sat down and I explained to him that I was allergic to milk and dairy products. I also explained carmel coloring gets me sick as well. He then went to the back for 5 minutes and found out that I could have any of the BBQ sauces.
The manager and chef brought my food out to me separate and made sure that I was the one with the allergy and told me there was no dairy. That was over and beyond my expectations of this restaurant. My friend and I split the pick 3 meal. We got 2 chicken and BBQ ribs. It was nice being able to eat BBQ! They actually brought all the food split up for us so that was really nice!
The food was a bit too smokey for me but most people enjoy smoked flavor. We also ordered a kabob which was really good, and had a variety of different veggies. Overall the restaurant was really good, a bit overpriced but overall good and really great service. The waiter was not able to answer me if I could eat the rolls or not so I am not sure if they are dairy free. I was able to find a gluten free menu but not a allergy menu online.
